In a society increasingly obsessed with wellness, many of us cling to the belief that what we eat after sunset is harmless—perhaps even comforting. Yet beneath this veneer of innocence lurks a potentially destructive influence on our most vulnerable hours: our dreams and sleep quality. The romanticized notion of late-night indulgence being a harmless guilty
Science
For decades, the protein p-tau217 has been cast as a villain in the story of Alzheimer’s disease, almost synonymous with brain damage and cognitive decline. The prevailing narrative has been clear: elevated p-tau217 levels are a red flag for neurodegeneration, marking the onset and progression of this devastating illness. Yet, recent groundbreaking research shatters this
In a world where billions struggle for clean drinking water, the race to innovate practical, accessible solutions is nothing short of urgent. Recently, a remarkable advancement has emerged from the laboratories of MIT: a black “bubble wrap” hydrogel designed to extract potable water directly from the air—no power source required. Tested in Death Valley, one
Metabolic dysfunction-associated steatotic liver disease (MASLD) is swiftly becoming a silent crisis in global health, affecting roughly one-third of the population. This liver condition, characterized by excessive fat accumulation, is far from a mere dietary inconvenience. MASLD paves the way for inflammation, fibrosis, and even liver cancer. It intertwines dangerously with prevalent metabolic conditions such
Parkinson’s disease, long pigeonholed as a brain-centric disorder characterized by dopamine depletion and neurological decline, is now facing a remarkable challenge to that narrow view. Recent research from Wuhan University sets the stage for a bewildering yet potentially transformative idea: Parkinson’s may not solely originate in the brain, but possibly begins in the kidneys through
Parkinson’s disease remains one of the most insidious neurodegenerative disorders, often hitting patients and their families with devastating consequences before a formal diagnosis is even possible. The relentless march of this disease, accompanied by motor dysfunction and cognitive decline, fuels an urgent need for earlier and more accurate detection methods. The recent proposal to use
Alcohol consumption is often romanticized in our culture, with the notion of unwinding after a long day often tied to the bottle. However, an emerging body of evidence is painting a grim picture of the reality underneath the surface gloss. A striking study from the University of São Paulo reveals that habitual drinking may have
Imagine wandering along the shores of a beach, only to find an organism that seems to have emerged straight from a sci-fi film—a creature that not only survives but thrives by purloining the very essence of life from others. The lettuce sea slug, or Elysia crispata, is not just another mollusk; it represents an astonishing
Astronomy has long been a field of wonder and intrigue, a discipline where the smallest flickers can turn into monumental tales of cosmic significance. However, the recent discovery of Comet C/2014 UN271, known as Bernardinelli-Bernstein, propels this narrative into a realm of sheer magnitude that is almost bewildering. Spanning a staggering 137 kilometers (85 miles)
Recent findings from France’s food safety agency expose a startling reality about the contents of our beverages, revealing that glass bottles may not be the pristine alternative we assumed them to be. While we often view glass as the healthier choice over plastic—presuming it to be free from harmful additives—the truth is more insidious. The